Customer Reviews

Rvcs brunch place once called Parlay is now The Ainsworth. Food taste I give it a C+. Had the Tuna tacos was good nothing special. Tuna wasn't high quality alittle pale in redness and taste was a weaker Tuna flavor. Also got the burger which was bun, cheese, meat( high quality), and there signature sauce. Wish I asked for tomatoes lettuce or pickles. I hate eating a plain burger. The fries sadly were frozen not fresh so didn't eat those. Potatoes and oil is cheap they could at the very least put some salt and pepper. Over all its a great place for brunch very nice vibe but that's all restaurants in rvc. My expectations were high as they always are for any restaurant in RVC disappointing alittle again. Why RVC?

I celebrated my PhD last night in this great restaurant. Well we had a fantastic evening and the place was surely one of the reasons for this fruitful evening. The waiters collaborated in a lovely way, the meals were tasty and my friends were very cheerful. We shall surely return for more events. thanks very much.

Absolutely loved this spot for brunch! Friendly service from the owner the second I walked in and I was seated promptly. Our waitress was friendly as well and checked up on us often to make sure we had everything. Had the short rib eggs Benedict with sautéd asparagus which was amazing. Can’t wait to return for dinner soon!

Had a great brunch experience today at Parlay! Great wait staff. Very friendly and fast. The manager on staff today, Jerry, did a fantastic job making sure we were taken care of properly thru our whole visit. I also saw him do the same to multiple other parties too as well as his staff. Definitely a great spot for brunch!

Amazing bartenders, very nice and fun place to drink and dine. Amazing deals and bartenders, favorite bartenders are Victoria and Mario by far. Definitely recommend for family’s and people of any ages.

I was there for brunch celebrating a friend's birthday. I found it a little bit pricy for my budget and they happened to be out of the beer that I ordered but overall I had a great experience. I ordered the Parlay Breakfast. The poached eggs were perfectly runny and the tater tots were perfectly crispy. I also liked their large selection of beers.

5 🌟's Especially on %50 off Tuesday!! The ENTIRE BILL IS HALF OFF!! The place rocks regardless! Great brunch, Great menu and they change the menu keeping up with today's demands, meatless options as well!!

Bartenders are great and they have a wide selection of beers to choose from. I have been here multiple times and will continue to go back. They also have great happy hour and brunch menus as well.

Went here last week for a Holiday get together with my coworkers. This is our 3rd year in a row here and we will probably be back next year too. I really enjoy this place. I’ve been for dinner, brunch, and just drinks multiple times. Seriously, how can anyone beat half off Tuesdays?! Drinks are very nicely made, definitely worth the price [even if you go on a day where it’s full price]. Food is pretty good. Some of the entrees could use more flavor/salt, but the appetizers are always very good. Definitely recommend!

Nice place for a younger crowd, could be loud at times. Some days they have live music. Food is very good and service is great. It seems like towards the end of the evening this place becomes a local bar hangout.